Cheesy Bread

• 8 ounces mozzarella cheese,
• 2 cups cheddar, shredded
• ½-1 cup green onion, chopped
• ½ cup mayonnaise
• 2 tablespoons sour cream, (optional)
• 3-4 cloves garlic, minced
• 1 stick butter, softened
• 1-2 loaves French, Italian or Ciabatta

1 In a large bowl, mix together the cheeses and the green onion. Stir in the mayonnaise and sour cream. In a separate small bowl blend the butter and garlic until smooth. Add the butter mixture to the cheese mixture.

2 Preheat broiler. Slice loaf of bread in half horizontally, lay crust side down. Spread cheese mixture over the bread. Place under the broiler until nicely browned, about 3 to 5 minutes.

3 Remove from broiler and let sit for 5 minutes until cool enough to handle. Slice the bread with a bread knife. Serve.