ingredients

  • 1 chocolate cake mix
  • 4 eggs
  • 8 ounces sour cream
  • ½ cup oil
  • ½ cup water
  • 1 small box chocolate pudding
  • 12 ounces chocolate chips

directions

1. Mix all but pudding and chips.
2. Add pudding. Hand mix in chips.
3. Bake in greased and floured bundt pan at 350 for 60 minutes.
4. Remove and cool on rack 10 minutes. Turn over and cool on plate.
5. Sprinkle with powdered sugar.

source

Celeste Dunlap

servings/yield

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rating

difficulty

course

Dessert